200g Darkroom Hot Chocolate Flakes - 80% Grenada

Craft Hot Chocolate Flakes

Very indulgent, intense, and grown up, with just enough sweetness.

We taste tiramisu, toasted pecan and a hint of cinnamon

Two-Ingredient, Hot Chocolate flakes made with just Grenadian cacao + sugar.

Just as delicious made with oat milk as with cow's milk. 

Flakes (rather than drops) to avoid bottom-cup-sludge. Suitable for vegans.

How To Make:

Melt 30g of hot chocolate in a splash of boiling water and stir. Add hot (not boiling) milk and stir untill combined. Sprinkle a few flakes on top to finish!

Darkroom make naturally delicious chocolate from just two ingredients - cacao & sugar. They source incredible organic raw cacao from speciality farms who nurture amazingly flavourful beans. All chocolates are made in an environment that handles tree nuts peanuts, wheat, sesame, milk and soya and therefore may contain traces.

2 INGREDIENT: single-origin cacao, sugar. 

Cacao is just like wine grapes and coffee beans - their flavour is influenced by the origin and terrain where they’re grown.

200g