Fragments of caramelised Piedmont hazelnuts in a dark chocolate truffle paste double enrobed in rich chocolate.
The cigar is covered with a double layer of milk chocolate and 56% dark chocolate, which preserves the aroma to the full.
Ingredients: Sugar, cocoa butter, Piedmont hazelnut paste, cocoa mass, full cream milk powder, chopped piedmont hazelnuts, cocoa powder, anhydrous milk fat, emulsifier (soya lecithin), flavouring (natural vanilla).
Contains nuts, milk and soya. Made in a factory that processes egg