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Small fruit flavoured syrup candy 'eggs', with a crispy sugar coating. A great Easter gift for someone who doesn't like chocolate!
Made from a recipe perfected by 5 generations of French confectioners at Maison Pécou.
150g
INGREDIENTS: sugar (88%), thickener arabic gum, glucose syrup, natural flavourings, colours: spirulina, curcumin, carmine, copper chlorophylls, glazing agents: carnauba wax, beeswax.
Made in a facility that processes ALMOND, HAZELNUT