by Les Mirliflores
Delicious artisanal aperitif biscuits that are sure to delight! At cocktail time, enjoy these delicious biscuits; choose from red wine, tomato, or wild garlic.
Their light and crispy texture makes them a must-have for your gourmet aperitifs. Perfect to accompany a glass of chilled white wine, a craft beer or a cheese board, these aperitif biscuits bring a touch of originality and character to each bite.
100% artisanal and made in their workshop in Tarn, they will offer you an authentic and convivial aperitif, with herbaceous and captivating flavours, which will delight all gourmets!
Wild Garlic Persillade
Wheat flour*, sunflower oil, water, salt, parsley (1.3% - EU), shallot, garlic* 0.6% (sulfites), wild garlic (0.25%), sugar. May contain nuts and sesame seeds.
Tomato and Provençal Herb
Wheat flour*, water, sunflower oil, tomato (1.4%), salt, paprika, thyme (0.7%), garlic* (sulfites), rosemary (0.2%), cayenne pepper, sugar. May contain nuts and sesame seeds.
Red Wine & Shallot
Wheat flour*, Gaillac AOP red wine* 40.1% (sulfites), sunflower oil, water, shallots (2.7%), sugar, fleur de sel, salt. May contain nuts and sesame seeds.
