Box of 12 chocolate Red Kite Eggs by The Chocolate Detective.
12 Chocolate Eggs filled with a fine hazelnut praline or salted caramel.
Madeleine Floyd writes, “Previously persecuted almost to the brink of extinction, these magnificent birds now grace the skies once more, soaring overhead on thermals, swooping down to feed. They have now steadily extended their range north and west in the UK. The Red Kite is monogamous, with 2-3 chicks per year. It has been one of the major conservation success stories of the last 20 years.”
These chocolate eggs are 'laid' and decorated in France.
140g
INGREDIENTS: WHITE EGGS: sugar, Ecuador cocoa mass, praline 15% (HAZELNUTS, sugar), cocoa butter, whole MILK powder, LACTOSE, concentrated butter (MILK), coating agents, (gum arabic, Carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: SOYA lecithin, glucose syrup, colouring ingredients (spirulina, apple concentrate, and malted BARLEY extract), salt, natural vanilla flavouring, colouring: E160a. BROWN EGGS: sugar, cocoa mass, caramel 12% (sugar, water, dextrose), whole MILK powder, cocoa butter, concentrated butter (MILK), glucose syrup, coating agents (gum arabic, Carnauba wax, beeswax, shellac), starches, emulsifier: SOYA lecithin, colouring foodstuffs (apple, safflower, lemon, sweet potato & radish concentrates, BARLEY malt extract), “fleur de sel” salt, natural vanilla flavouring. Milk chocolate contains 30% cocoa min, 19% milk min. Dark chocolate contains 52% cocoa.
ALLERGY WARNING: See capitalised ingredients. May also contain traces of gluten, other tree nuts, peanuts, eggs and sesame seeds as these are handled in our kitchens.
