India Express Book

75 simple, fresh and flavourful recipes
From quick snacks and weeknight curries to simple desserts, Rukmini Iyer, bestselling author of the Roasting Tin series has created a collection of South Indian and Bengali-inspired recipes with a modern twist. Keeping with her ethos of 'minimum effort, maximum flavour', these dishes are vibrant, achievable and moreish.

Discover simple and speedy recipes that work for every day such as:

- Cheddar, Cumin & Nigella Seed Cheese Straws 


- Bengali Popcorn Shrimp 


- Mini Naan Pizzas with Lime & Coriander Paneer 


- Green Pea, Onion & Cauliflower Pulao 


- Chilli, Coconut & Lime Salmon with Roasted Cherry Tomatoes 


- Mango and Cardamom Lassi

Made from: paper, card

Size: 25.3 x 17.1 x 2.3cm