Gold, Frankincense & Myrrh
Seasonal Perfection: dark chocolate mixed tenderly with Myrrh, Rose &
Frankincense Oils and decorated with shimmering, edible gold. Nourishes
body & soul.
Coco is an Artisan Chocolatier based in Edinburgh specialising in making ethically traded, organic and delicious chocolate.
80g - Vegetarian - Vegan
Chocolate origin: Colombia
Artwork by: Sue Doeksen
Ingredients: Cocoa Mass, Sugar, Cocoa Butter,Emulsifier: Non-GMO Soya Lecithin, Vanilla Extract, Frankincense oil (<1%), Myrrh Oil (<1%), Gold Food Dust (Potassium Aluminium Silicate; Colours E171, E172) No Gluten containing ingredients.