Bare Bones Chocolate - 70g

By Bare Bones

No additives. No emulsifiers. Just the Bare Bones. 

100% recycled and recyclable packaging.

70g

Dominican Salt 68%

Single origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts. The Maldon salt is ground smooth within the chocolate for 24 hours and acts as a flavour indicator to bring out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish. 

Ingredients: Cocoa beans, organic cane sugar, organic cocoa butter and organic Maldon sea salt. 

Guatemala 68% Dark

 

Single origin Guatemala 68% Dark with taste notes of floral honey and lemon zest, smoothly followed by a malt and pecan finish. 

Ingredients: Cocoa beans, organic raw unrefined cane sugar, organic cocoa butter.

Honduras 60% Milk 

Single origin Honduras 60% milk chocolate with taste notes of raisin and tangy orange at first, finishing with delicious coffee and creamy milk. 

Origin: Honduras Mayan Red.
Ingredients: Cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter.

Honduras Milk 59% with Ethiopian Coffee

Cacao and coffee in perfect harmony. This lightly roasted filter coffee pairs beautifully with our milk chocolate. The coffee is a beautiful Organic Ethiopia, sourced and roasted by Tin Donkey Coffee, who we share a roaster with here in Glasgow. 

Taste notes of dates, fudge, cream and delicate coffee. 

Ingredients: Cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter and Tin Donkey Coffee Green Jersey Edition organic coffee beans. Please note this chocolate contains milk. 

Madagascar 70% Dark 

Single origin Madagascar 70% dark chocolate with taste notes of maple syrup and fruity berries with a cherry overtone. 

Origin: Madgascar Sambirano
Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter.